Air Fryer Fried Chicken Recipe: Crispy Nashville Style (2024)

This Air Fryer Fried Chicken recipe tastes just like you went to a restaurant. As an air fryer owner, I have to admit, it’s one of the best tools to own. You can make most recipes that you love but without all that excess oil.

How often do you guys eat fried chicken? Fess up? For us – it’s not that often. That’s why when we do decide to make this dish at home, we want the flavors to be ON POINT!

And I love that when you make friend chicken at home, you can tweak your seasoning just the way you like it. My husband likes it really hot and spicy while my daughter likes a more cajun feel. Sometimes, I tried to meet in the middle. Other times, I make a few batches!

Air Fryer Fried Chicken Recipe: Nashville Style

This Nashville Air Fryer Chicken recipe truly takes home the cake. Delicious spices topped off with tangy pickles gives you just the right amount of heat and crunch.

When you are in the mood for a perfect homestyle meal and thinking about what to cook in an air fryer, please check out this option! Oh, and if you make it, consider making this citrus coleslaw or my German potato saladas well. Talk about the perfect combo!

If you want a completely different spin on chicken in general but still want that air fryer feel, check out my Ninja Foodi chicken wings recipe.

We live in such a fast-paced society… but nothing beats a homestyle meal, right? Yummy goodness in every bite! Here’s how you can replicate this recipe at home TODAY.

Air Fryer Fried Chicken Recipe: Crispy Nashville Style (3)

Air Fryer Fried Chicken Ingredients:

  • 2 pounds boneless chicken breast tenders
  • 2 tsp. salt
  • 2 tsp.coarsely ground black pepper
  • 2 tbsp.hot sauce
  • 2 tbsp. pickle juice
  • 3 cups all-purpose flour
  • 3 large eggs
  • 1½ cups buttermilk
  • 1 /2 olive oil
  • Olive cooking spray

Air Fryer Chicken Sauce

  • 6 tablespoons cayenne pepper
  • 2 tablespoons dark brown sugar
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 cup olive oil
Air Fryer Fried Chicken Recipe: Crispy Nashville Style (4)

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How do you fry chicken in an air fryer?

So, how do you fry chicken in an air fryer? You need a few hours to work this magic! Be warned!!

This fried chicken recipe for air fryers is not a quick meal that you can throw together right after you come home from work. The problem is BATCHES and you need some time to marinade.

While the Air Fryer makes the cooking process speed up, you still need to marinade! Are you ready to get this party started?

In a large bowl, toss together the chicken, salt, black pepper, 1 tablespoon hot sauce, 1 tablespoon of pickle juice until well combined. Cover with plastic wrap and refrigerate for at least 3 hours.Pour the flour into a bowl.

Air Fryer Fried Chicken Recipe: Crispy Nashville Style (6)

Whisk the eggs, buttermilk, and a tablespoon of hot sauce in a separate bowl. To dredge the chicken, place it in the flour toss each piece to evenly coat.

Then place it into the buttermilk mixture, and then back into the flour. Place the breaded chicken on a baking sheet in a single layer. Continue to finish the other tenders. Let air dry for 10 minutes.

Set your Air Fryer to the chicken setting or 380 degrees. Place your tenders in the Air Fryer dish in a single layer. Cook for 10-12 minutes or as your Air Fryer sets on its chicken settings. Continue to cook the Nashville hot chicken air fryer tenders.

Air Fryer fried chicken recipe sauce:

To make the hot spicy sauce, whisk together the spices, brown sugar, and 1/2 cup of olive oil until evenly combined. Immediately pour it over the fried chicken tenders. Serve with pickles. Enjoy!

What do you think of this Air Fryer fried chicken recipe? Something you’d like to try out? Do you have another one that’d you like to share? For more recipes, be sure to visit my food section.

Tips ForAir Fryer Fried Chicken:

First of all, make sure you purchase an air fryer that has a good reputation.

  • You need to take the time to let your chicken air dry while processing. It actually matters.
  • If you like some heat, be sure to add the spice. Don’t be afraid to add it in!
  • Single layers cook better. Whenever I make fried chicken breasts in my air fryer, I always spread them out.

If you want to know what Air Fryer I personally own. it is this one. It is HIGHLY rated!! So many 5 star reviews!!

Should I Put Aluminum Foil Inside My Air Fryer?

You don’t need to and honestly, it won’t help with the airflow and main function of the unit. The way an air fryer works is by pushing hot air around whatever is inside the basket. If you add aluminum foil, you might block one of the passageways. It best to avoid this.

Is An Air Fryer Really A Healthier Way To Cook Food?

Listen. This is a fried chicken recipe, right? So, let’s just be honest with one another. This recipe isn’t healthy. A salad is healthy. Grilled chicken is healthy.

BUT, an air fryer helps reduce calories and fat because it enables the cook to add less oil.

Air Fryer Fried Chicken Recipe: Crispy Nashville Style (9)

I’m just being honest with you here. This is a healthier alternative for SURE!! But it is still fried chicken. And grilled chicken is… well, the best option if you are asking about HEALTHY.

Calorically, you are saving – 100%!! SO, there are absolute benefits to using an air fryer and it is the BETTER BET. But grilled chicken is better if you are truly worried about saturated fats and calories.

Air Fryer Fried Chicken Recipe: Crispy Nashville Style (10)

Can I Use PAM in my Air Fryer?

The long-short of this answer is… no.The lower quality oils can actually damage the nonstick coatings on someair fryerbaskets. So, it’s better to avoid using them entirely.

Do you have a special Air Fryer fried chicken recipe that you’d like to share? Link it below. I am always up for a new one to try.

Check Out Some Other Recipes

  • Chicken and Pepper Fajitas
  • Keto Cheese Shell Taco Cups
  • Crockpot Chicken and Rice
  • Keto Cauliflower Stuffing
  • Air Fryer Brussels Sprouts With Bacon Recipe
Air Fryer Fried Chicken Recipe: Crispy Nashville Style (12)

Air Fryer Fried Chicken Recipe

Prep Time: 1 hour 30 minutes

Cook Time: 12 minutes

Total Time: 1 hour 42 minutes

ThisAir Fryer Fried Chicken recipetastes just like you went to a restaurant. As an air fryer owner, I have to admit, it’s one of the best tools to own. You can make most recipes that you love but without all that excess oil.

Ingredients

  • 2 pounds boneless chicken breast tenders
  • 2 tsp. salt
  • 2 tsp.coarsely ground black pepper
  • 2 tbsp.hot sauce
  • 2 tbsp. pickle juice
  • 3 cups all-purpose flour
  • 3 large eggs
  • 1½ cups buttermilk
  • 1 /2 olive oil
  • Olive cooking spray
  • Sauce
  • 6 tablespoons cayenne pepper
  • 2 tablespoons dark brown sugar
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 cup olive oil

Instructions

In a large bowl, toss together the chicken, salt, black pepper, 1 tablespoon hot sauce, 1 tablespoon of pickle juice until well combined. Cover with plastic wrap and refrigerate for at least 3 hours. Pour the flour into a bowl.

Whisk the eggs, buttermilk, and a tablespoon of hot sauce in a separate bowl. To dredge the chicken, place it in the flour toss each piece to evenly coat.

Then place it into the buttermilk mixture, and then back into the flour. Place the breaded chicken on a baking sheet in a single layer. Continue to finish the other tenders. Let air dry for 10 minutes.

Set your Air Fryer to the chicken setting or 380 degrees. Place your tenders in the Air Fryer dish in a single layer. Cook for 10-12 minutes or as your Air Fryer sets on its chicken settings. Continue to cook all of the tenders.

AIR FRYER FRIED CHICKEN RECIPE SAUCE:

To make the hot spicy sauce, whisk together the spices, brown sugar, and 1 /2 cup of olive oil until evenly combined. Drizzle over chicken and serve with pickles.

Did you make this recipe?

Did you make this recipe? Tag me on Instagram (@VeraSweeney) so I can see your wonderful creation! I would love to see your dish.

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Air Fryer Fried Chicken Recipe: Crispy Nashville Style (2024)

FAQs

How to crisp up fried chicken in air fryer? ›

If you happen to own an air fryer, you can certainly reheat your fried chicken in its basket. Preheat the air fryer to 375 degrees Fahrenheit and let the fried chicken come to room temperature. Next, arrange the fried chicken in a single layer and cook it for about four minutes, flipping it once to ensure even cooking.

What makes Nashville hot chicken different? ›

Nashville chicken's signature heat comes from a spice blend that usually includes cayenne pepper, paprika, garlic powder, onion powder, and other secret ingredients. The specific combination and proportions of these spices contribute to the distinctive flavor that defines Nashville hot chicken.

Why didn t my chicken get crispy in the air fryer? ›

You didn't pat the chicken dry

You'll probably end up with soggy skin rather than the crispy golden crust you were looking for. Before putting chicken into the air fryer — or even seasoning your chicken — you should pat it completely dry with clean paper towels.

How do you make crispy skin in an air fryer? ›

Lay three or four chicken skins in a single layer, skin-side down, on the air fryer basket and program the air fryer to cook at 400°F for a total of 12 minutes. At the halfway point (i.e. 6 minutes), flip the chicken skins over so they are skin-side up. Air fry the chicken skins the remaining 6 minutes or until crispy.

Do you flip air fried chicken? ›

Cook at 360° for 9 minutes. Then flip the chicken breast over and cook for another 9 minutes. Larger chicken breasts need more cook time, and smaller ones need less time. Open the air fryer immediately so it doesn't continue cooking in the heat.

Does flour crisp in air fryer? ›

You bet! The flour coating gets amazingly crispy in the air fryer, so you get that satisfying crunch without the hassle of breadcrumbs. And the meat inside stays so wonderfully juicy and tender!

Why put bread under fried chicken? ›

Serving Convenience: Buns are a convenient way to hold and serve KFC's signature fried chicken pieces, such as drumsticks and thighs. They provide a clean and easy-to-hold vessel for the chicken, making it more manageable for customers to eat. Texture and Flavor: Buns add a different texture and flavor to the meal.

Is Nashville hot chicken wet or dry? ›

Nashville hot chicken recipes use a spicy combination of dry seasonings finished with a robust wet seasoning dip that gives Nashville hot chicken a reddish hue. The color of a Nashville hot chicken sandwich varies depending on which heat level and recipe.

What spice level is Nashville hot chicken? ›

An increasingly popular dish, Nashville Hot Chicken would fall under the 10,000 to 100,000 SHUs category, since it is typically made with cayenne pepper.

Do you put oil on chicken before air frying? ›

Place half of the pieces in the basket of your air fryer. Try to ensure the pieces don't touch. Air needs to circulate around them. Spray the chicken pieces lightly with spray oil.

What is the best temperature to air fry chicken? ›

After testing a variety of temperatures, I found that 375 degrees F is the best temperature for air frying chicken. Because the air fryer uses convection heat, you do not need to set it as high as you would an oven (in a regular oven, 425 degrees F is best for baking chicken, like Bacon Wrapped Chicken Breast).

What ingredient makes chicken skin crispy? ›

In order to get crispy wings without frying, you need to dry out the skin. That's where a coating of baking powder and salt comes in. The baking powder and salt help break down the proteins in the skin, draw moisture to the surface, and also aid in browning.

Can you put aluminum foil in an air fryer? ›

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

How to make crispy chicken after frying? ›

To keep fried chicken crispy once you've prepared it, place it in the oven at an extremely low temperature until you're ready to serve. If you'd like to reheat fried leftover chicken, you just need to heat it in an oven to an extremely high temperature. This will allow the coating to dry while the chicken is warming.

Why is air fried chicken so dry? ›

The #1 tip for the best chicken breasts in an air fryer is: Don't overcook them! Chicken breasts should be cooked to 160°F, but if you cook them all the way to that temperature in the air fryer, carryover cooking will take them beyond that temp and cause them to dry out.

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